When you think of Sokcho, most travelers imagine the beach, Seoraksan hiking trails, and fresh seafood. But there’s another hidden gem you shouldn’t leave without trying: Grandma’s Sundubu, a legendary tofu restaurant that’s been serving the same dish for nearly 60 years.
Located on Sokcho’s famous “Sundubu Street,” this no-frills spot is one of the oldest and most authentic places to try soft tofu stew in Korea.
네이버 지도
김영애할머니순두부 본점
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Why This Place Is Special
Most Korean restaurants have long menus with dozens of options. Not here. Since 1965, Grandma’s Sundubu has offered just one dish: fresh sundubu (soft tofu). The ordering process is as simple as it gets—when you sit down, the owner asks, “How many?” That’s it. No choices, no confusion, just tradition.
This single-minded dedication is part of the charm, and it’s why the restaurant has been featured in countless food surveys and guidebooks.
What to Expect at the Table
Your meal starts with a set of simple side dishes, including crisp cucumber salad and a small bowl of biji-jjigae (a savory soybean pulp stew). Both are tasty enough to stand alone, but they shine even brighter alongside the main dish.
Then comes the star: a steaming bowl of sundubu made with freshly ground Korean soybeans. The flavor is clean, mild, and wholesome. Some locals like to season it with a splash of soy sauce, but honestly, it’s delicious just the way it is—smooth, creamy, and comforting.
Good for Families and Groups
Traveling with friends or kids? The portions are generous and surprisingly filling. For a family of four, ordering three bowls is usually enough. Prices are reasonable too—₩12,000 (about $9 USD) per serving. Compared to other tourist-heavy restaurants, it’s one of the best-value meals you’ll find in Sokcho.
Seating options include both tables and floor seating, making it flexible for travelers with children or larger groups.
Travel Tips Before You Go
- Hours: 7:00 AM – 2:00 PM (last orders around 1:50 PM).
- Closed: Every Tuesday.
- Parking: Limited near the restaurant, but overflow parking is available within walking distance.
- Wait time: This is a popular spot, so expect a 20–30 minute wait during peak hours. There’s no app—just put your name on the list and wait your turn.
Final Thoughts
If you want to experience Sokcho like a local, skip the tourist traps and head to Grandma’s Sundubu. It’s not flashy, but it’s comforting, soulful, and steeped in history. This is the kind of meal that stays with you long after your trip ends.
So next time you’re in Gangwon Province, put Grandma’s Sundubu at the top of your food list. Your taste buds will thank you.
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